/COMUNICAE/
Bye Bye Sugar is Madrid's successful sugar-free pastry for those who can't or don't want to take sugar. Celebrations, cakes, cookies, chocolates, pastas, palms, brownies and more...
Bye Sugar is the sugar-free pastry that is born in response to a need for a mother who during pregnancy had gestational diabetes, and as a result began making sugar-free cakes. A whole demonstration that can be made without added sugars by making use of the natural sweeteners offered by nature.
Bye Sugar has 7 years of life in which thousands of Madrid have been able to enjoy all kinds of cakes and cakes without sugar for day to day or for their celebrations.
In this sugar-free pastry can be found from cakes to cakes through all kinds of chocolates, cookies, biscuits, cookies, pastas or brownies. A catalogue of more than 50 varieties to taste in the establishment, take home or order for any kind of celebration or event. Because more and more people prefer a diet free of added sugars.
The Bye Sugar premise is to produce a healthy and artisanal product that can enjoy any type of customer who can't or won't take added sugars. In addition, the same taste is maintained without preservatives or colorants.
Uxúe Ceanuri is the owner and director of Bye Bye Sugar and explains, “By pastry they not only spend customers with food health problems or sugar intolerant. Each day more a profile of customers are approaching looking for in their daily diet to flee from sugars. They are people who want to avoid sugar at all costs in their diet. More and more society is aware of healthy eating habits.”
Celebrations without sugar
But besides being able to buy cakes or desserts for the day to day, at Bye Bye Sugar are specialized in sugar free celebrations. This is an increasingly common mode of event among people who want to banish sugar from their lives and those of their children.
“Every time it is more everyday to receive in store mothers who want to organize a sweet table with cakes, chocolates and cookies but without sugar for their children. Another type of clients that are received are those who want to prepare a birthday or a communion, but look for a specific type of product, in this case awareness free of sugar for the little ones”, explains Uxúe.
Bye Sugar has its own workman and an artisanal teacher who prepares all sugar-free products. Its products are suitable for diabetics.
The pastry shop is located in Madrid on Avenida Alfonso XIII 37 although it sends home, by telephone order and also has a dining room.
Source Comunicae
Bye Bye Sugar, sugar-free pastry for those who do not tolerate or do not want this ingredient in their life
Bye Bye Sugar is Madrid's successful sugar-free pastry for those who can't or don't want to take sugar. Celebrations, cakes, cookies, chocolates, pastas, palms
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2023-04-11
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