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Italian cuisine is triumphant around the world. It's like the Messi of football, the Elvis Presley of music, the Picasso of painting
La Italian cuisine it is the most renowned one in the world and the most loved ones in almost everyone, especially children. Italy has taken influences for its gastronomy of many cultures of the world: Greeks, Etruscans, Arabs, Spanish, etc., so its food is varied and very diverse, with a lot of healthy ingredients, simple, natural and with a unique flavor.
Italian food has influenced the gastronomy of the world. This influence began in 1533 and Catalina de Medici was the cause. She married Enrique II of France and thus made known the techniques, recipes and ingredients of Italian cuisine. This is how it has become more and more popular and its fame has progressed making these recipes and more familiar dishes. Undoubtedly, the Italian terms such as pizza, carbonara, pesto, risotto and capuccino are so used that they seem even own.
In the United States, there is “Little Italy”, a neighborhood that regrouped Italian immigrants. Although Manhattan is no longer an exclusive city of Italians, the influence is clear and a lot of can be found. Italian restaurants very much used by tourists and Italian shops that offer food and special ingredients of this country. In addition, every year, in this neighborhood, the street party of San Genero is organized and for eleven days it shows an Italian gastronomic offer of the most traditional and classic. In North America, these elements of Italian culture have been significantly appropriated.
In South America, Argentina also adopts these elements. In almost all the cards of the Argentine restaurants you can also find Italian dishes. Pizza, pasta, escalope to milanesa, gnocchis every month, polenta, etc. Argentina does not have a “Little Italy” but the influence of Italian culture in this country is clear, evident and very defined. Bolivia, Chile and Peru also have these influences as they are very close to Argentina.
Finally, in Europe Italian cuisine is more present in France, Belgium, England and Germany. This is due, as in the case of North America, to the influence of the Italians who emigrated to these countries. In these countries you can eat in traditional trattorias, buy Italian products in specialized stores or attend cooking courses that provide Italian professional chefs. In the restaurants of these countries you can enjoy anti-pasti dishes, traditional recipes, lemons, Spritz, Italian wines, etc.
How Italian cuisine has conquered the world, according to Il Cratere del Gusto
Italian cuisine is triumphant around the world. It's like the Messi of football, the Elvis Presley of music, the Picasso of painting =''> =''> /COMUNICAE/ /
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2023-04-11
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