July and August are the key months of the artisan ice cream sector, by Helado Shop

 

 

 


/COMUNICAE/

After a spring truncated by the Covid 19 pandemic, the ice cream sector looks forward to the summer months. Helado Shop, leader of the marketing sector of raw materials and ice cream accessories, reveals some of the keys to the expected success of this summer campaign

The Spanish economy lives one of the most delicate moments in its history, as a result of the paraon experienced in the country. The months of forced confinement have led to an unprecedented economic recession that, from all sectors, is particularly concerned.

 

The artisan ice cream sector looks with optimism at the summer campaign, the main period of the year for its economic activity.

Increased consumption of ice cream in summer
Spain enjoys a fantastic climate, envied by its northern European neighbours. Enjoy more hours of sun and better temperature, which has an undeniable effect on the consumption of ice cream.

Although ice cream is consumed in Spain throughout the year, the high season of the artisan ice cream sector is indisputably the summer season. Of the more than 130 tons of annual consumption of artisan ice cream in Spain, a good percentage of this figures corresponds to the months of the more heat, hence the importance for the sector of the two months remaining of summer.

A nutritious dessert
And it is that artisanal ice cream is one of the favorite desserts of the population for its undeniable nutritional value. Ice cream, having natural ingredients such as milk, sugar, nuts, etc, is considered a healthy dessert, which makes it preferable above other types of sweets. Almost any type of artisanal ice cream, with very few products can be made from the same healthy raw materials. Helado Shop offers a wide range of raw materials, accessories, etc, covering a catalog in which you can buy from Ice cream jar, bases and stabilizers, pure pastes of dried fruits (of almonds, hazelnuts, peaches Piemonte, cajú chestnuts, pecan walnuts, macadamia walnuts, etc), pastas to the licuadoras with which to prepare delicious frapés. Mejores pianos digitales

 

Infinite flavors
The incredible existing variety is another of the main consumer appeals when choosing dessert and decanting for a handmade ice cream. And it is that today you can taste ice creams of flavors of everything the consumer can imagine. To the traditional flavors, of all life: vanilla, nata, strawberry, chocolate, has added new flavors such as that of cheese and strawberry pie, milk sweet, Oreo cookies and an endless list that continue to expand the artisan ice creams every year.

Ice cream Shop, leader of the distribution sector of the whole range of products necessary for the manufacture and marketing of artisanal ice creams, soft-ice, frozen yogurt and granized, states that: ‘This summer, we wait and trust that the ice cream will remain the preferred dessert for big and small.’

Source Comunicae

July and August are the key months of the artisan ice cream sector, by Helado Shop

July and August are the key months of the artisan ice cream sector, by Helado Shop

After a spring truncated by the Covid 19 pandemic, the ice cream sector looks forward to the summer months. Helado Shop, leader of the marketing sector of raw

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2024-05-20

 

July and August are the key months of the artisan ice cream sector, by Helado Shop
July and August are the key months of the artisan ice cream sector, by Helado Shop

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